Product
Code:
90052 60 Gelcaps
90054 120 Gelcaps
90066 240 Gelcaps
Each
gelcap (1200 mg) contains*:
Total Omega-3 Fatty Acids 885
mg
EPA (eicosapentaenoic acid) 450 mg
DHA (docosahexaenoic acid) 250 mg
*Sourced from non-farmed cod, tuna, sardine and
anchovy.
Oil is molecularly distilled for purification
and analyzed to ensure compliance to the
CRN (Council for Responsible Nutrition)
monograph for heavy metals, dioxins and PCBÕs.
Non-medicinal
ingredients: Natural
lemon flavour, rosemary extract, vitamin E
and
gelcap shell (gelatin, glycerin and water).
Dosage: Adults: Take 1 gelcap daily for health maintenance or 2-3
gelcaps daily for
therapeutic dosage or as directed by a physician or health
professional.
Storage: Keep out of the reach of
children.
Do not
use if under cap safety seal is broken.
Free from artificial flavours, artificial colours,
gluten, wheat, lactose, artificial preservatives,
added sugar and yeast.
Manufactured
exclusively for: Health
First Network, Burlington, ON
Product
Brief: Fish oil
from deep cold waters is naturally rich in the important Omega-3
Fatty Acids, EPA and DHA. While studied primarily for cardiovascular health,
EPA and DHA
have been
studied for a lengthy list of benefits: prevention of heart disease and
atherosclerosis,
reduction
of high blood triglycerides, prevention of heart attacks due to irregular
heartbeat
reduction
of high blood pressure, reduction in rheumatoid inflammation, improvement of
skin
diseases:
dry skin and psoriasis, improvement of mental diseases such as attention
deficit
disorder
(ADD), aggression and depression, improvement of multiple sclerosis, diabetes
and
CrohnÕs
disease and increased brain development in children and fetuses.
Pure
and natural.
Sourced from non-farmed cod, anchovy, mackerel and sardine caught
in the cold
waters off NorwayÕs arctic sea and ChileÕs Pacific coast.
Safe: Omega-First capsules are
molecularly distilled for purification and analyzed to ensure
compliance
to the CRN (Council for Responsible Nutrition) monograph for heavy metals,
dioxins,
and
PCBÕs.
No
fish after-taste:
Omega-First gelcaps have a pleasing natural lemon flavour to prevent
fishy
after-taste.
Stable:
Natural
antioxidant base including rosemary and vitamin E.
Independent
Testing: Omega-First
capsules have been tested for potency, safety and
freshness
by the IFOS
(International Fish Oil Standards) organization and have been rated
at the
maximum five star level (Òexceptional product batchÓ). To view the five star
review,
visit the
IFOS website at www.nutrasource.ca/ifos_new/index.cfm?section=ifosconsumer
Information
for educational purposes only. A
health professional should be consulted prior to use.